Strawberry Feta Salad with Dressing

Ingredients:

Salad

• 1/2 small red onion very thinly sliced

• 8 oz fresh baby spinach

• 8 oz fresh strawberries hulled and quartered

• 1/2 cup raw pecans or walnuts chopped

• 3/4 cup crumbled feta cheese

Dressing

• 2 tbsp Dijon mustard

• 2 tbsp extra-virgin olive oil

• 2 tbsp apple cider vinegar or fresh lemon juice

• 1 tbsp honey

• 1 small garlic clove grated or minced

• 1/2 tsp kosher salt more to taste

• Freshly ground black pepper

Directions

1. In a small bowl whisk together all dressing ingredients. Refrigerate until ready to use.

2. Soak the onion in very cold water for up to 15 minutes if you prefer a milder taste. Then drain and pat dry with a paper towel

3. Meanwhile, prepare the remaining ingredients: wash and spin dry the spinach, hull and quarter the strawberries, chop the nuts.

4. To a large serving bowl add the spinach, onions, strawberries, nuts, and half of the crumbled feta. Drizzle the dressing and gently stir to combine.*

5. Top with remaining crumbled feta and serve!

*Keep your dressing and salad separate if making for later!

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Recipe courtesy of: https://healthyfitnessmeals.com/